salt and vanilla in a small pot.. Bring the mixture to a boil for one minute, stirring constantly then turn the heat to low and add the chopped pecans. Vanilla extract adds a caramel-y sweetness, which balances out the savory bite the sea salt provides. Melt the . The BEST Pecan Pie Bars! This healthier take on a classic dessert will be a hit amongst vegans and non vegans alike! 4 from 4 votes. Perfect for Thanksgiving! Caramel Pecan Bars can stay at a cool dry room temperature for up to 1 week. Find your perfect healthy vegan snack and satisfy your sweet cravings with this gorgeous Pecan Pie treat. Vegan Pecan Pie Filling. Every bite of these pecan shortbread bars is delectable. Pecan Pie Cheesecake Bars, Vegan and Gluten-Free! We can't ask for much more in a dessert, which is why we are so excited about this recipe and we hope you are too! They get their traditional flavors from an almond flour shortbread base topped with toasted and sweetened pecans, then baked to perfection. For vegan pecan squares, omit the honey and replace it with an equal amount of maple syrup. Ooey-gooey, caramel-y pecan pie bites with a hint of sea salt and a serious kick of bourbon. These paleo pecan pie bars are so easy to make and only have 6 ingredients. Instructions. These healthful pecan pie bars are quite simple to create and are similar to a piece of pie right from the palm of the hand. Crust; 1 3/4 cups all purpose flour . Thaw pecan pie bars at room temperature or in the fridge overnight. These healthy Pecan Pie Bars are super easy to make and are the perfect Holiday dessert! Course Dessert. The pecans make it heart healthy. Vegan, gluten-free, AND healthy? 3/4 cup vegan butter. Jord is the pecan pie lover in our family. I will provide you with lots of helpful photos and a video too. See our other raw vegan dessert recipes that we made last Christmas. OH, and delicious? A delicious shortbread cookie-like base topped with sweetened pecans and this recipe has no refined sugars, gluten or dairy. 6 tablespoons all purpose flour . They are easy to make, possess a tasty pecan filling on top, and just need 15 minutes of prep-time. These vegan pecan pie bars are ridiculously gooey and irresistible! The main event in these Pecan Pie Bars is the filling! These delicious warm Pecan Pie Bars are ultimate holiday dessert. (Can be easily made vegan) These vegan pecan pie bars should be stored, covered in an air tight container, but it will lat for 5-7 days prepped ahead of time. Pecan pie comin’ at ya. This recipe was first posted in 2015 and updated in October, 2020. Its made with a combination of oats, quinoa and almond flour at the base and filled with easy maple chia filling. The Best Ever Healthy Pecan Pie Bars made with all paleo and vegan ingredients. Paleo Pecan Pie Bars that are vegan, grain-free, dairy-free, sweet, gooey, and buttery for the most amazing nutty treat. Vegan Pecan Pie Bars. You’ll get energizing superfoods and plant protein from our Muscle Power mix, and natural collagen support from our Plant Collagen mix. A lovely low-calorie treat, these sweetly flavoured snacks are naturally high in protein – made with 100% natural ingredients. Pecan Pie crust with dairy-free, no bake cheesecake filling. November 6, 2020 By Amy Lyons baking, bars, chocolate, dessert, holidays, pecans, pie, recipe, thanksgiving, vegan In Candy, Cookies and Bars 0 Comments. It was way too sweet for me and I usually tried to avoid eating nuts in any kind of dessert when I was a kid. https://www.biggerbolderbaking.com/pecan-pie-bars-vegan-sugar-free coconut oil, maple syrup, coconut sugar. Made with just a few simple ingredients: pecans, dates, oats, vanilla extract, cinnamon and salt. You just need 15 minutes of prep time and 9 ingredients to make these amazing pecan pie bars.. Easy Vegan Pecan Pie Bars Recipe. To freeze. For the crust, combine all the ingredients in a blender or food processor and blend until sticky and clumpy. Of course, it’s best served warm, but you can easily microwave a … Oats: These pecan pie bars are surprisingly fiber-packed due to healthy ingredients, like oats. We have some in our free Christmas recipe ebook as well. How to Make: Paleo Vegan Pecan Pie Bars. RECIPECrust:1/2 cup vegan margarine, at room temperature1/3 cup organic sugar1 1/2 cup all-purpose flour1/2 tsp. Freezing pecan pie bars require you to wrap each bar up in parchment paper and place them in a ziplock bag. These incredible no-bake, raw vegan Pecan Pie Bars are gluten free and dairy free! ; Make the crust: In a medium bowl, combine Simple Mills Artisan Bread Mix with melted coconut oil and maple syrup.Press evenly into the lined pan, then poke some holes in the dough with a toothpick (see the picture in the post).Bake for 10 minutes, then remove from oven and allow to cool. You are going to love these clean eating bars! Let’s start with the crust! They are gluten free, vegan, refined sugar free, and taste amazing! *** Looking for more vegan desserts? Pecan halves are added to the crust layer while crushed pecans top off the caramel layer. Ingredients. Healthy, easy no-bake pecan pie bars! Then, in a large mixing bowl, add the dry ingredients and whisk together. A video too give it a try it is vegan, gluten free, and filled with natural sweetness the! Cheesecake filling dairy-free pecan pie bars require you to wrap each bar in... 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