Set aside. Boil for Ingredients. cinnamon 1/2 tsp. No spam guaranteed. As you can tell, folks RAVE over this bundt cake recipe! , Your email address will not be published. Pour the glaze over the cake and let harden a bit before serving. For the cake: Preheat the oven to 325 degrees F. Mix together the softened butter with 2 tablespoons of the flour to make a paste. Spray a non-stick bundt cake pan with cooking spray and set aside. This is truly the best apple cake recipe! *Affiliate links included. Add ½ cup brown sugar and whisk until mixed. Home » What We're Eating » Old-Fashioned Apple Cake, Lasted edited October 13, 2020. Apple Bundt Cake… I've been known to have a slice for breakfast in the days after I bake it. The mix of varieties adds a nice blend of sweet-and-tart flavors to the cake. Sift together the flour, baking powder and salt; set aside. GOOD HOUSEKEEPING This excellent moist cake recipe is good for snacks, packing in lunch boxes, and even breakfast on the run. Use hashtag #theseasonedmom. This recipe is from the great depression, which might explain why it’s so unique. I used Honeycrisp apples but definitely use the apple of your choice. While the dessert is delicious enough to serve for the holidays, it's so simple and easy that it's equally appropriate for a regular Sunday supper. Melt 4 tablespoons butter in a sauce pan. You can't go wrong with this gal's recipe. Hi, Barbara! Awesome! The mixture will be very thick, heavy, and hard to stir. Inspired by local traditions and seasonal fare, you'll find plenty of easy, comforting recipes that bring your family together around the table. Apple Walnut Bundt Cake Studded with tart Granny Smith apples, crunchy walnuts, and cinnamon spice, this Apple Bundt Cake is easy to prepare and stays super moist for days. APARTMENT THERAPY Now before I can send you the free 10-Minute Miracles download, you need to check your email to confirm your subscription. Hi, Shirley! Bake for 70-80 minutes, or until a toothpick inserted in the center comes out clean. Mix oil, sugar, eggs and vanilla. Combine the cinnamon and sugars together in a medium bowl. Pour batter into a greased bundt pan and bake at 350 degrees for approximately 40 minutes. This moist Apple Cake recipe is an old-fashioned, easy dessert that has been loved for generations! Definitely a favorite, and we have so many on hand at the moment because the kids picked an overwhelming amount at a local orchard recently. It has nice, crisp edges from the Bundt pan, and absorbs a rich caramel glaze as it cools. A dusting of powdered sugar can be substituted for the brown sugar glaze. my batter was very thick, more than a pound cake but less than cookie dough. What do you think about substituting cardamom for cinnamon? baking soda 1 tsp. For Members Only: The OSP Printables Library, How The Blog Began…And A Little Bit About Me. Pour in pan and bake for 1 … Add rest of ingredients and mix together until well blended. Your email address will not be published. While the cake is hot, make the glaze by boiling brown sugar, butter, milk and vanilla extract for about 2 minutes over medium heat. By hand, fold in apples and walnuts and mix until evenly combined. . Allrecipes has more than 30 trusted recipes for apple bundt cakes complete with ratings, reviews and mixing tips. Beat with an electric mixer for 1 - 2 minutes, until fully incorporated. Hi Blair, I love this recipe more than the one I have. Pour the hot glaze over the warm cake. Finely chop the apples. Beat 2 minutes. Glaze the cake while it’s still warm. I trying to decide which cake to make between 2 different recipes, very happy I decided on this one. In two batches, add the flour mixture to the egg/oil mixture beating well Unsubscribe at any time. Have lots of harilsen (sp?) Bring to a boil, stirring constantly. Batter will be stiff but pourable. The batter was a bit stiff, but poured nicely and filled the bundt pan perfectly. The ingredients are all basic pantry items with the exception of the apples. MY FAVORITE FRESH APPLE BUNDT CAKE : 1 1/2 c. salad oil 1 c. sugar 1 c. brown sugar 3 eggs 3 c. flour 1 tsp. Flour, baking soda, cinnamon, nutmeg and salt make up the dry ingredients. Watercolor Printable Series: Flowers & Herbs. COUNTRY SAMPLER On Sutton Place/Ann Drake is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn fees by linking to Amazon.com and affiliated sites. Stir in flour, baking soda and salt. In a 10-inch Bundt pan, paint on the flour and butter paste with a pastry brush until the pan is well coated. A fresh apple bundt cake call for a list of ingredients⁠—most of which you can find in your kitchen! In a large bowl, combine butter, brown sugar, and eggs. AMERICAN FARMHOUSE STYLE I didn’t peel my apples before chopping. Whisk frequently while the mixture cooks. « Grow Edible Flowers: Garden Therapy Kit from GardenTrends. So, all of that said, it's up to you! Preheat oven to 350, and prepare the 12 cup bundt pan (grease and flour if you don't have a non-stick). Slowly drizzle in 1/3 cup milk while still whisking. Store the cake in an airtight container at room temperature for 2 to 3 days, or in the fridge for up to 5 days. pan. Gently fold in diced apples. I'd like to receive the free email course. Gala, Fuji, Braeburn and Jonagold apples are other sweet options that hold up well in the baking process. Pour into a … https://www.delish.com/cooking/recipe-ideas/g3492/apple-cake-recipes Get one of our Best fresh apple bundt cake recipe and prepare delicious and healthy treat for your family or friends. Home > Recipes > Cakes > My Favorite Fresh Apple Bundt Cake. Transfer the batter to a well greased and floured Bundt pan. Sugar, flour, baking soda, baking powder, cinnamon, eggs, oil, vanilla, apples, and vanilla. Nice combination of flavours though. Add the flour mixture to the oil and egg mixture, beating until combined. In a separate bowl, sift together flour, baking powder, salt and cinnamon. Transfer the batter to the prepared pan. First, use an electric mixer to beat together the eggs, sugar and oil until light and fluffy. Hi, Marsha! 4 – 5 minutes. This recipe is from Grandma Eubanks, from way back in the 1920s!! ; Sugar; Eggs; Oil – Choose a neutral tasting oil, like vegetable or canola. ; All-Purpose Flour; Salt – A pinch of salt enhances the flavors! After testing many apple cake recipes with fresh apples, this old-fashioned cake is moist, dense and down-home delicious. Will be making it again. Cool in the pan for a few minutes while you prepare the glaze, and then turn the cake out onto a wire rack. You can also subscribe without commenting. Mix in the vanilla extract and you'll have a nice, thick batter. © 2017–2020 The Seasoned Mom     About     Privacy. BETTER HOMES & GARDENS It’s one of the best cakes I have ever tasted and was so easy to make. After the first day or so, store the container in the refrigerator. Thanks for your note. Even better, it 's quick to fix and, served warm with whipped cream or a dollop of frozen custard, one of my family’s very favorite recipes … Or you can make it just for your family because it stays fresh for three to four days in an airtight container. Watercolor Printable Series: Flowers & Herbs I find that when it's frozen and thawed, the outer edge isn't quite as "crisp" as it is when it's really fresh (it gets soft when thawed), and you don't notice the glaze on the outside as well. Made with finely chopped fresh apples, this Apple Bundt Cake Recipe is sure to please everyone. Beat 2 minutes. That's amazing, Carolyn! You simply mix the wet ingredients together, sift the dry ingredients together, and then combine into one batter. Cool in the pan for a few minutes while you make the glaze, then turn out onto a wire rack. Prep Time … The glaze will thicken as it cools. In two batches, add the flour mixture to the egg/oil mixture beating well and scraping sides of the bowl between additions. The cake is absolutely delicious on its own -- not too sweet, but just sweet enough -- so it works well for breakfast or brunch with a cup of coffee or tea. Fresh Apple Cake. Crecipe.com deliver fine selection of quality Best fresh apple bundt cake recipes equipped with ratings, reviews and mixing tips. 3/4 C Wesson oil; 2 C sugar; 2 large eggs, beaten; 3 tsp vanilla; 3 C flour; 1 1/2 tsp baking soda; 1 tsp salt; 1 C walnuts (coarsely chopped) (Nuts are always optional if they aren’t your thing.) Fold batter into prepared bundt pan. In a large bowl, combine the sugar, oil, eggs and vanilla. Use your favorite apple variety such as Granny Smith or Honeycrisp. All About Hostas … I’ve had really good luck with honey crisp for pies lately. COUNTRY LIVING. I picked Honey Crisp here because I had a peck from a local farm, but a combination of Honey Crisp and Granny Smith apples is delicious, too. That’s exactly what this apple bundt cake recipe is. This meant that homemakers needed straight-forward and hearty recipes to feed their hungry families. Preheat oven to 325ºF. Back in the day, there were no kitchen gadgets to make the job of baking easier. Otherwise, read on for tips on making this easy apple cake! Excellent cake that everyone loved. I mixed my nuts , pecans and english walnuts, omitted the raisins on one and added to the second cake to see which I preferred I had a combo of apples so I mixed them as well. Gently fold in the nuts and apples. REDBOOK Please try again. Learn how your comment data is processed. The Seasoned Mom was the best fit for my interest & @ the end of my baking journey was I ever glad nothing but delicious, moist, crusty with a great flavorful texture & taste. While cake is cooling, prepare the glaze. As an Amazon Associate I earn from qualifying purchases. Farmhouse Pillows: Best Sources Required fields are marked *. It was very moist and delicious. . Not sure where I went wrong but the batter mix seemed quite dry, and when cooked the overall cake was incredibly sweet. Mix oil, sugar, eggs, well with vanilla. Vegetable oil, … The process for making this fresh apple cake from scratch could not be easier! Remove the cake from the fridge an hour before serving to let it come back to room temperature. Kitchen Cabinet Organization Series. I'm glad that you find them useful! About the glaze…you can definitely skip this step if you are pressed for time and simply dust the apple bundt cake with powdered sugar. Set aside. I did up the nutmeg to 1 tsp equal to the recipie I currently use. I used granny smith apples which are usually quite tart, but I think next time I'd use about half as much sugar. I think it's best 1-2 days after it's been baked -- it just gets even more moist as it sits and the flavors come together. It’s also why I’m dubbing this cake an old-fashioned apple cake! You'll love the combination of warm autumn spices paired with a dollop of whipped cream or a scoop of vanilla ice cream. Spoon the batter into the prepared bundt pan. Looking for a great apple bundt cake recipe? It's down-home, country-style cooking! If you decide to treat yourself, you won’t be sorry! This is the perfect cake to take to any gathering or potluck because it feeds at least ten people, possibly more if you cut the slices a bit thinner. Step 2 Combine the flour, salt, baking powder, and sugar in a large bowl. When I said this recipe has been passed down through generations, I’m not kidding. Made this cake about a month ago. Combine all ingredients in a saucepan. they don't need frosting, they don't need to … Ingredients. How to Make Fresh Apple Cake. A lot of the glaze will run off, but the warm cake will also absorb a lot of it -- adding moisture and flavor to the already very moist cake! Wrapped tightly, the cake will stay fresh in the freezer for up to 3 months. It's a lot like making a quick bread such as banana bread -- no fancy techniques necessary! Super easy to make and tastes great. Add the eggs. Place cake (still on the cooling rack) on a large cookie sheet. This site uses Akismet to reduce spam. Grease and flour bundt pan. I agree -- it just gets better as it sits. Hi Blair, To make this Apple Bundt Cake, you will need: Apples – Use good baking apples, like Honeycrisp or McIntosh, as they are firmer and won’t turn into mush when baked in this cake. In a large bowl beat together a cup of sugar, brown sugar, vegetable oil, eggs, molasses, Sift together the flour, salt, and soda (and cinnamon, if used). How to Perk Up Your Porch For a real dessert treat, try topping a slice with whipped cream or vanilla ice cream! If your house is particularly warm, it's best to store the cake in the refrigerator. You can use just about any of your favorite apples in this cake. In fact, you probably have all of the ingredients that you need in your kitchen right now! I'm so glad that you found the recipe and that you enjoyed the cake! Remove from heat and let cool. In the bowl of a standing mixer, or in a large mixing bowl with a hand mixer, combine eggs, oil, sugar and vanilla. Bake the cake in a 350 degree F oven for 70-80 minutes (mine is typically done within 70 minutes), or until a toothpick inserted in the center comes out clean. Thanks. In the bowl of a standing mixer, or in a large mixing bowl with a hand mixer, combine eggs, oil, sugar and vanilla. https://www.archanaskitchen.com/fresh-apple-bundt-cake-recipe Originally published September 19, 2020 by Blair. Yes -- the batter is definitely supposed to be very thick. I diced the apples into very small chunks so the apple peel wasn’t noticeable at all. Follow The Seasoned Mom on Instagram and show us what you're making! Shade Plants for Containers Combine flour, salt, cinnamon, baking soda and butter mixture, stirring until blended. Old fashioned, tried and true recipes are sometimes the best. Add vanilla; mix. I’m interested in what kind of apples you use for this cake?? Bundt cakes are so easy to make. Bake for 45 minutes or until a knife inserted in center of cake comes out clean. Cool 10 minutes in pan. Includes a delicious glaze and makes enough to feed a crowd! Full of chopped apples and walnuts, this rustic seasonal cake is perfect for breakfast or anytime! That's so good to hear, Janet! Gradually whisk in dry … Put out onto cooling rack. It really sticks to the bundt cake and adds one more layer of texture and sweet goodness. Learn how to cook great Best fresh apple bundt cake . In a large bowl, use an electric mixer to beat together the eggs, sugar and oil until light and fluffy. Just take me to the Fresh Apple Cake Recipe! Grease a 9-inch springform … I think that would work well! Printer-friendly version. Katie’s Favorite Story About This Cake. Notify me of followup comments via e-mail. I used Honey Crisp here. I'm sorry that you found the cake too sweet. Boil over medium heat for 2 minutes. I find that it's easiest to slice the cake cleanly when the cake has cooled to room temperature. In general, you want firm (not mushy) apples for baking. Preheat the oven to 350°F and set an oven rack in the middle position. So glad that you enjoyed it as much as we do. CLICK TO GET THE 2021 PRINTABLE CALENDAR! In a large bowl, combine vanilla cake mix, eggs, milk, butter, and cinnamon. It's delicious warm, but the cake may crumble a little bit when you cut into it. This will be your favorite cake of the fall season! Apple Bundt Cake – deliciously moist homemade cinnamon apple bundt cake. Grease with shortening and flour one 10 inch bundt cake pan (or use cake release or Baker’s Joy spray). Origin of this Apple Cake Recipe. Welcome to my farmhouse kitchen in the foothills of Virginia's Blue Ridge Mountains. In a separate bowl, sift together the flour, baking soda, salt, cinnamon and nutmeg. apples and serving my ladies group at church in 2 weeks. Thanks for sharing this recipe. Add the dry ingredients to the egg mixture and mix just until combined. Thank you so much for taking the time to come back and leave a note. , Does this freeze well?? In a medium bowl, combine the diced apples, 1 tablespoon white sugar and 1 teaspoon cinnamon; set aside. Yes, peeling the apples helps them blend into the cake and eliminates a potentially unpleasant chewy, tough texture. Click HERE for my disclosure statement. Bake for 1 hour and 15 minutes or until a toothpick inserted into the center of the … I think you lose a little bit in freezing it, but it's still tasty! My goal is to create and share recipes that are accessible to most home cooks -- regardless of experience, budget, or location. It was not labor intensive at all, quite easy to make. While the cake is still warm, pour the hot glaze all over the top and sides. In a large bowl, use an electric mixer to beat together the eggs, sugar and oil until light and fluffy. Success! Stir in apples and 1 cup pecans. This moist Apple Cake is an old-fashioned, easy dessert that has been loved for generations! Thank you, Marci! It creates such a dense, moist cake -- love it! Whisk until smooth. Happy baking!! Big chunks of apples nestled into a cinnamon spice cake batter and covered in glorious homemade caramel sauce. Apple walnut bundt cake is one of our favorite recipes to make, especially in the fall. salt 1 tsp. Studded with bits of fresh apples and chopped pecans, the simple Bundt cake is a perfect fall treat. It does freeze pretty well. Your recipes are very easy to make and I have just about all of the ingredients in my pantry. The glaze is, however, amazing. wow is all I can say, I am not a baker but we had some delicious apples that were not firm enough for us eat & I did not to want to throw them away so to google I went. I use the Nordic Ware Anniversary Bundt Pan and it’s the best. Fold in apples. Best fresh apple bundt cake recipe. I had to spoon the batter into the bundt pan but the results were amazing. Preheat oven to 350 degrees F. Grease and flour a Bundt pan; set aside. The batter should definitely be thick -- kind of like a pound cake batter -- but the cake should be really moist when it's baked. With mixer on lowest speed, fold in the apples. It's simple, rustic and oh-so-delicious! #cake #dessert #apple … Cool completely. The printable recipe card is found at the very bottom of the post, just keep scrolling and you’ll find it. The old-fashioned fresh apple cake recipe (sometimes called "Apple Dapple Cake") stays super-moist thanks to plenty of oil and juicy apples in the batter. You should have enough to equal about 2 cups. Hi, Rachel! Cakes bake evenly and it’s super easy to clean. Stir in the apple sauce, eggs, orange juice … Grease and flour a 10-inch tube pan or bundt cake pan. Preheat oven to 350º. Most of my baking pans have been gifts from my family, but I splurged and bought this bundt cake pan for myself. Print. I use Baker's Joy to prepare my baking pans. See: Disclosure Statement. If you're lucky to have any left, it's even better the next day. 4.96 from 102 votes. Add the apples and toss to coat. Sign up for my exclusive emails and get this free guide! In a separate bowl, sift together the flour, baking soda, salt and cinnamon. That confirmation email should be waiting for you in your inbox! I'm so glad that you liked it, Terri! nutmeg 2 tsp. Would like to make now while I have the time. There was an error submitting your subscription. I grew up on apple cake, which my mom would bake each fall when apple season rolled around. Nordic Ware bundt pan | Kitchenaid mixer | Goldtouch cookie sheet | Cooling rack | Boos cutting board | Navy flatware | My Amazon Shop, 10 Easy Sunday Supper Ideas Combine butter, sugar, eggs, and vanilla extract in a large bowl until blended. They don’t call for odd ingredients and are usually simple to make. DIY NETWORK Only change was I omitted the nuts since most of the family prefer cake without nuts. , Make the cake batter: Beat together the sugar and oil. How to Make Fresh Apple Cake: Mix chopped apples… Not only is it delicious, but this Apple Bundt Cake Recipe is perfect for creating new memories! In a separate bowl, sift together the flour, baking soda, salt, cinnamon and nutmeg. vanilla 1 c. chopped pecans 4 c. chopped apples. Gently fold in the apples and pecans until completely dispersed throughout. Not be easier be your favorite cake of the Best cakes i have the time all over cake... Bowl, sift together the eggs, sugar and oil until light and fluffy tasting,. Different recipes, very happy i decided on this one one more layer texture... And bought this bundt cake with powdered sugar dollop of whipped cream or a of! Mixer for 1 - 2 minutes, or location … Best fresh apple bundt cake and let harden a before. 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Pan ( or use cake apple cake recipes with fresh apples bundt or Baker ’ s Joy spray ) you can make it just for family. Overall cake was incredibly sweet this step if you are pressed for and. Fall treat to the fresh apple bundt cake recipe is an old-fashioned, easy dessert that has been for... This apple bundt cake recipe is sure to please everyone few minutes while you prepare the over. …, make the cake out onto a wire rack so easy to make and have! Cook great Best fresh apple bundt cake with powdered sugar my farmhouse kitchen in the center out... You decide to treat yourself, you need to check your email to confirm your subscription to come to! I omitted the nuts since most of the apples into very small chunks so the apple wasn! The Blog Began…And a little bit apple cake recipes with fresh apples bundt me to slice the cake cleanly when the cake is still,!