Frozen spinach is so handy and making these is a breeze with them. The recipe I make most often using frozen spinach and phyllo pastry is, you guessed, spanakopita (spinach pie). Make Spanakopita: Preheat oven to 375°F. The savoury pastry can be made into a round or rectangular pie, a large coil or individual triangles. Spanakopita translates to “Spinach Pie” and is a savoury Greek pastry made with phyllo dough stuffed with a spinach and feta filling.

Great Value products provide families with affordable, high quality grocery and household consumable options. spanikopita is one of my all time fave party foods – yours came out perfect, Your email address will not be published. Heat 1 tablespoon of the oil in a large saute pan, add half of the spinach and saute until spinach wilts, tossing with tongs, about 2 minutes. Cook the spanakopita! What to serve with: Spanakopita Triangles make a great side dish to lamb or chicken, compliment a big greek salad, or can be dipped in tzatziki. I might get Filo pastry around here.. . Brush each spiral with remaining melted butter, then bake at 350 F for 50-60 minutes, or until golden brown and crispy. If you brush it with the beaten egg, they will have a sheen to them. Sauté the onions in a … Spanakopita are Greek cheese and spinach triangles, made from phyllo dough filled with a mixture of feta cheese and spinach. Keep folding like a flag till the very end. thanks for posting the recipe. Brush with butter and place the 3rd filo sheet on top. Our Private Selection™ Spanakopita Triangles are inspired by the rich and savory flavors of Mediterranean cuisine. You can go right ahead and blame the phyllo dough for this one. 6 people found this helpful. One of the most delicious things ever, but definitely a labor of love. Eaves holds a Bachelor of Science in journalism from Boston University. 250g feta cheese, crumbled. Karen. 1/4 cup kalamata olives, chopped . Brush both sides of the pastry with the butter mixture and place it on the baking sheet. Such stunning pictures Pavani. 1 box frozen chopped spinach, thawed and squeezed dry. Prep Filo/ Phyllo Sheets: Thaw the sheets according to package directions. Thaw: The dough will be frozen … How To Make Spanakopita. Lay out one strip of phyllo at a time on your work surface with one of the narrow ends close to you. Add the onion and sauté until the onion is translucent, about 5 minutes. Here you will find recipes that are easy AND tasty to make. If you want appetizer-sized triangles, Cut horizontally six ways instead of vertically halfways and use a tablespoon instead of a 1/4 cup measure. Read more. Next add the chopped green onions and cook till wilted about 2~3 minutes. I am getting all confused now a days I guess. Keep frozen until ready to prepare. Perfectly baked! Make the Filling: Heat 1tbsp oil in a skillet, add the onion and cook for 3 minutes or until the onion is … Two triangles make a meal. Amazon Prime Shopper. GeeFree Spanakopita Triangles. Serve hot and Enjoy!! Arrange two strips on a board and brush them with melted butter. I am so glad I tried this one-- this one is perfect! Preheat the oven to 375 degrees F. Prepare baking sheet (s) for as many triangles as you need to bake by lining with parchment paper. 1/2 cup crumbled feta cheese. Baking times can vary depending on the size of your spanakopita, so check their progress regularly to prevent over-cooking. Bake frozen ones a little longer. Repeat with the remaining filo sheets. Spanakopita Triangles are a fantastic appetizer or healthy snack and can be enjoyed either warm or cold. Keep them covered until ready to use. Line a baking sheet with parchment paper and keep ready. The layers of phyllo dough are flaky and work well with the slightly salty filling of spinach and feta. Love these cuties. Brush the top of the spanakopita with melted butter to encourage the phyllo dough to become brown and crispy. To prepare this spanakopita triangles recipe start by making the filling first. Amazing. Continue folding the length of strip to form a triangle … 1 garlic clove, minced. Frozen Foods. Bake for 15 – 17 minutes until puffed, golden and crispy. 2 tablespoons plain flour. Therefore frozen chopped spinach is preferred. Try to bake Spanakopita Triangles as soon as you form them, or the wet filling will soften the phyllo dough and they will cause breakage while baking (see last picture in the post). Dips for these Spanakopita Triangles. Adjust baking time as needed. It's easy to prepare -- just bake from frozen and serve. Step 4. After the spinach has cooled, remove as much excess liquid as possible. Salt and pepper. Gluten free, All Natural, 12 tasty spinach triangle shaped pies per pkg . Bake in center rack of oven approx 20 minutes or till puff pastry is a light golden brown. Fold the other 7 strips of phyllo into triangles and set them on the baking sheet. To freeze your triangles, you need to first make sure your spanakopita are fully cooled. It is a staple of my Greek childhood and an absolutely fantastic snack or main meal. What is a good dipping sauce for spanakopita? 10. Kronos Frozen Spanakopita - Spinach and Feta Fillo Pie, 6 Ounce -- 36 per case. If you’re baking them without freezing them first, they’ll take less time to bake, so check them before the recommended baking time. 2 cloves garlic, minces or grated on microplane. ½ cup unsalted butter, melted. Our spinach & cheese spanakopita are made using a traditional Greek preparation, with a superbly seasoned mixture of spinach, onion, feta, ricotta and cream cheeses, all tucked inside layers of flaky phyllo dough. *I like to bake half of the Spanakopita and freeze the other half. To bake the frozen spanakopita, preheat the oven to 350F (180C) and put the frozen triangles on a baking sheet, then brush each with butter. See more ideas about Spanakopita, Greek recipes, Food. It's easy to prepare -- just bake from frozen and serve. Place the Spanakopita triangles on a baking sheet and brush each triangle with either butter or the beaten egg. For decades I always keep trying different frozen spanakopita brands but I gave up because other brands just disappointed. Spanakopita are best when baked from frozen. In a small bowl, combine melted butter and olive oil.

Great Value products provide families with affordable, high quality grocery and household consumable options. 2 tsp finely grated lemon zest. Cool and serve. You’ve probably seen pre-made spanakopita like this in the frozen … 2 large onions, diced. Gluten Free. Remove Spanakopita triangles from the package and arrange on a baking sheet in a single layer (I always line the baking sheet with parchment paper so nothing sticks to it). Turn off the heat and add feta cheese and ricotta. Do not prepare in the microwave oven. Spanakopita Triangles are Greek pastry hand pies filled with spinach and feta cheese. Unbaked spanakopitas can be frozen for up to 2 months (place them in a single layer on a plate or baking sheet, freeze until solid. Squeeze all the extra moisture from the thawed spinach and stir into the onion mixture. Filled with a blend of spinach, smooth cream cheese, tangy feta, onion and Parmesan cheese, these flavorful pastries are a perfect way to add global flavor to your entertaining. They are temperamental and if not treated properly they tend to tear apart. I recently tried spankopita and fell in love with them.Yours looks stunning. Line 2 baking sheets with parchment paper. #letthebakingbegin #spinach #fetacheese #puffpastry #appetizer . i have heard so much about this pastry sheet but never tried it. Its super flaky and the shapes are soooo perfect. Remove all packaging. Mar 25, 2014 - This Pin was discovered by Kira. I always assumed these would be really hard to make! Here’s the lowdown on the very best — and the soggy ones to avoid. I dread that folding! Fold it over upwards to make another triangle. They're a delicious and unusual appetizer or side dish. stunning pics as usual, Pavani :-)) and those Triangles look awesome ! The frozen spinach I typically use is from the frozen aisle of Aldi and it is less than $1 for a 250g pack. How to Bake Frozen Spanakopita. Make the Filling: Heat 1tbsp oil in a skillet, add the onion and cook for 3 minutes or until the onion is soft. To fold into a triangle, bring a corner over filling so short edge lines up with a long side edge. When you are ready to serve them, bake them straight from the freezer, adding 5 minutes or so to the baking time. Fold one edge of the phyllo over on a diagonal so it creates a right angle triangle. Place 1tbsp spinach mixture on one corner of the filo strip. Spanakopita is a traditional Greek dish of phyllo pastry stuffed with spinach and feta cheese, most often formed into small triangles. Although my mum’s traditional spiral spanakopita with homemade phyllo is superior, it involves a huge amount of work and so only gets made on special occasions (or whenever she visits). Spanakopita Triangles are a fantastic appetizer or healthy snack and can be enjoyed either warm or cold. Each piece is small, 2 or 3 pieces makes for a good filling snack when you are hungry. 1 cup crumbled feta cheese. Arrange the spanakopita in a single layer on an ungreased baking sheet 1/2 inch apart. Preserve Freshness. Break the cow's cheese into big chunks and add them to a bowl. See more ideas about greek recipes, spanakopita, cooking recipes. Freezing Spanakopita After Baking Freeze After Baking. Remove the spanakopita from the baking sheet with a spatula and transfer it to a wire rack. Current Stock: Quantity. My filo sheets came out of the box with rips, but once I buttered, layered and folded them, they looked just fine. Lovely clicks , Looks so tempting. 1/4 cup sun dried tomatoes, oil drained and chopped. Place one strip of phyllo on top of the other. Place an oven rack in the center rung and preheat your oven to 375 degrees Fahrenheit. Finally, a gluten free puff pastry with none of the gluten, all of the flavor! This traditional Greek food made with spinach and feta cheese can often be found in a pie form, but I love making them into triangles for a delicious hand-held appetizer. So don’t worry if your sheets start ripping, just keep going and all will be well in the end, you just have to trust me on this . Jul 11, 2018 - Explore Theaoplis Counts Jr.'s board "spanakopita", followed by 197 people on Pinterest. To assemble the spanakopita triangles, cut the phyllo pastry into 2” strips. Fresh dill adds a nice flavor to the filling. Place an oven rack in the center rung and preheat your oven to 375 degrees Fahrenheit. 1 medium onion, diced. Arrange frozen triangles on the sheet (s), spaced out. Looks so delicious. Frozen. Serves: 27. My family always enjoys spanakopita triangles served at an annual holiday party we attend. Freeze Before Baking. Continue folding over, like a flag, keeping a triangle shape. Finish the filling: Cool the spinach mixture completely. I used Apetina block cheese, which … Directions. Allow the spanakopita to cool slightly before serving. For centuries, spanakopita has been a festive staple of Greek cuisine. Do not thaw the spanakopita. Beat the eggs with the feta and nutmeg in a … Directions. Thanks for the question! Spanakopita Triangles (using Frozen spinach), « Spelt Sweet Potato Paratha for #BreadBakers, Pancakes with Multigrain Flour and buttermilk ». Frozen. Heat a sauté pan over medium heat and melt the butter. Leave a Comment, Theme: Take-Away dishes from Metropulos, Santa Barbara, Dish: Spanakopita Triangles (with frozen spinach and no egg), Filo sheets are a little difficult to work with. I should make it for kids .. Discover (and save!) Preheat the oven to 375ºF (190ºC) and line 1-2 baking trays with parchment paper. Wow – amazing. No appetizer is complete without a good dip! How Fast Does Cooked Spaghetti Squash Spoil? Bake the spanakopita until it becomes golden brown, about 20 to 25 minutes. 8 sheets frozen phyllo pastry, thawed. Freezing Safety. One makes a solid side or first course. Cooling the spanakopita on a wire rack ensures that the underside remains crispy and flaky and doesn't become soggy. Filling is made with spinach and feta cheese and is enclosed in a flaky filo/ phyllo pastry and then baked until golden. This site uses Akismet to reduce spam. Looks delicious and easy to make. Assembled, uncooked spanakopita spirals can be frozen for up to ... (Note: you could also fold these into spanakopita triangles and bake on a rimmed baking sheet!) Step 2. // Leaf Group Lifestyle, How to Make Toasted Bread Sticks With Sliced Bread. Here are a few dips that would be great to serve with these spanakopita … 1 pkg frozen chopped spinach. 2 tablespoons chopped fresh dill. 1. Fold the filo over the filling encasing it and forming a triangle. After the spinach has cooled, remove as much excess liquid as possible. $118.27 Beef Wellington Bites - A Crowd Pleasing Frozen Gourmet Appetizer (50 Piece Tray) 3.4 out of 5 stars 24. It’s one of those mystery doughs – I have no idea how they get it like that, but I’m not going to question it. 1/2 cup (125ml) vegetable oil. Remove from box and plastic tray and place on non-stick baking pan 1 inch apart. Recipe Notes You want to fill your triangles with as much filling as you can without having it spill out. But frozen spinach is a fraction of the price of fresh and frankly it doesn’t make much difference as the spinach will be sautéed and flavoured with all the herbs. 1 Tbsp butter. This easy Greek spinach pie comes together in three steps: DOUGH: The dough itself is already made, but you will have to prep it properly for the best pie! your post and those pictures are motivating me to get them and try it out. Cook's Hideout is all about delicious vegetarian dishes from India and also from around the world. !! Mix well and set aside to cool a little. 2. I hardly read what you have written about them :D, for I was scrolling up and down. Add the ground nutmeg, salt and pepper. If you are freezing individual spanakopita triangles, lay them flat on a baking tray and freeze for an hour. Have you ever had spanakopita before? Freezing spanakopita before you bake it is the way to go. These are best when eaten hot or warm. You can serve spanakopita as an appetizer, a side dish or the main event, accompanied by a green salad. You can serve this spanakopita recipe immediately (it’s best hot!) Pair with gyros, shawarma, or other Mediterranean dishes, or let it star on its own as a snack or appetizer. Stir in the garlic ... 3. She has been published on several websites including RedPlum, CollegeDegreeReport.com and AutoInsuranceTips.com. Brush the top with oil. In a medium bowl, mix together eggs, ricotta, and feta. Therefore frozen chopped spinach is preferred. In a large bowl, add spinach, feta, ricotta, mozzarella, parsley, shallots, eggs, and salt and pepper to taste (the filling is … Greek spanakopita triangles made with phyllo dough are filled with spinach, feta, Parmesan and garlic to make a vegetarian appetizer. For food safety and quality, follow cooking instructions. Copyright © 2020 Leaf Group Ltd., all rights reserved. Hello, I am Pavani, the cook in this hideout. Cut the two layered sheets lengthwise into three strips. What to serve with: Spanakopita Triangles make a great side dish to lamb or chicken, compliment a big greek salad, or can be dipped in tzatziki. 5.0 out of 5 stars 6. Irena Eaves began writing professionally in 2005. How to Eat & Serve Spanakopita Triangles. Remove ... Stir the feta and as much beaten egg to moisten the cooled spinach … This traditional Greek food made with spinach and feta cheese can often be found in a pie form, but I love making them into triangles for a delicious hand-held appetizer. 2 eggs. Ensure product reaches a minimum internal temperature of 165°F (74°C). https://www.themediterraneandish.com/spanakopita-recipe-greek-spinach-pie Tips for frozen Spinach: This Spanakopita triangles recipe calls for A LOT of spinach. salt and pepper, to taste. Then transfer into a ziploc bag and store in the freezer). $79.79 Order Tasty Quiche Florentine for - Gourmet Frozen Appetizers (40 Piece Tray) 3.9 out of 5 stars 4. Cut the filo lengthwise into 3 equal pieces. Set triangle on the baking sheet. Preheat oven to 375 degrees. The spinach and feta cheese filling was so good that I couldn’t stop eating tasting it right from the pan. Spanakopita triangles keep great in the freezer and they are perfect for unexpected guests. Ingredients: *1⁄2cup vegetable oil *2 scallions, chopped *1 package fresh or frozen chopped spinach , thawed, drained and squeezed dry *2 tbsp chopped fresh dill *2 cups feta cheese , crumbled *2 eggs, lightly beaten *salt and pepper Make these ahead of time and reheat in the oven at 350°F until warmed through and crispy. If you make the appetizer version of this recipe by creating filo triangles a dipping sauce can by mixing the ingredients below together to make an easy tzatziki. Stunning pictures as always. Hand pies: Spanakopita triangles are made with the same phyllo dough and spinach filling, but the filling is wrapped in a phyllo dough individually. Bake for 30 minutes, or until deeply-golden brown. … I was sure I left a comment here. Bake for 18~20 minutes or until golden brown. Makes about 15 triangles. Your email address will not be published. Step 3. 1 offer from $38.84. 11. See our … The light, flaky pastry dough is the perfect complement for the rich, flavorful filling. SKUGFF175270; UPC/ISBN 799599234100; Brand GeeFree; Unit Size 8.40 oz; $9.49. Spoon one rounded teaspoon filling 1 inch from one end of each strip. You can purchase prepared spanakopita in the frozen section of most grocery stores, or prepare your own from scratch and freeze them until a craving strikes. Stir in spinach mixture. -Meggan . Appliances vary. Spinach and Feta Spanakopita Triangles can be eaten as a snack or an appetizer, hot or cold, on their own or with a bit of a refreshing Cucumber and … This is a bit of a labor of love, compared with buying frozen from the store, but they are so much more fresher and bursting with flavor! On a clean work surface, place 1 filo sheet, brush with the butter mixture and gently place 1 more layer of filo on top. Lay 1 sheet of phyllo … Ricotta spanakopita: Replace half of the feta cheese with ricotta cheese; Spanakopita with puff pastry: You can use puff pastry instead of phyllo dough for a puffier, more buttery crust. Next time I will pay more attention to that as well! Required fields are marked *. GeeFree Spanakopita Triangles. Love that flaky pastry…. Air Fryer Spanakopita Triangles. A flaky triangle phyllo pastry filled with spinach, zesty feta cheese and tantalizing spices. Ingredients: *1⁄2cup vegetable oil *2 scallions, chopped *1 package fresh or frozen chopped spinach , thawed, drained and squeezed dry *2 tbsp chopped fresh dill *2 cups feta cheese , crumbled *2 eggs, lightly beaten *salt and pepper Bake for 20 minutes, or until golden brown. Spanakopita Triangles, adapted from Fine Cooking. your own Pins on Pinterest Spanakopita, or spinach pie, is quintessentially Greek and a delicious combination of spinach, dill, scallions, and feta kissed with lemon and wrapped in crispy paper-thin filo dough layers. Websites including RedPlum, CollegeDegreeReport.com and AutoInsuranceTips.com in Food and Drink,.... - Explore dianne ortolano 's board `` spanakopita recipe, spanakopita ( spinach pie ) cup sun tomatoes! Flavorful filling and can be enjoyed either warm or cold 2014 - this Pin was discovered Kira. Is so handy and making these is a savoury Greek pastry hand pies filled with spinach and phyllo stuffed!, « Spelt Sweet Potato Paratha for # BreadBakers, Pancakes with Multigrain Flour and »... Around the world minutes and bake them as normal fold the remaining 2 phyllo sheets as you order trays., followed by 197 people on Pinterest can likewise be frozen box and plastic tray and freeze other... A LOT of spinach: //www.themediterraneandish.com/spanakopita-recipe-greek-spinach-pie Finish the filling Potato Paratha for # BreadBakers, Pancakes with Multigrain and. Pastry into 2 ” strips, thawed according to package instructions the complement. Over the filling: Cool the spinach has cooled, remove as much filling as order. To go with them.Yours looks stunning - Explore Theaoplis Counts Jr. 's board `` spanakopita,. Center rack of oven approx 20 minutes, or other Mediterranean dishes, or let it star its... Inch apart 799599234100 ; brand GeeFree ; Unit size 8.40 oz ; $ 9.49 pictures are motivating me get. Missing the reipe pictures and keep missing the reipe, ricotta, feta! Herbs and cook till wilted about 2~3 minutes less than $ 1 a... Minces or grated on microplane without having it spill out to 2 teaspoons filling... Be more delicate but can likewise be frozen … cut the two layered sheets into! I always assumed these would be really hard to make / > < br / > Great Value products families. As normal on an ungreased baking sheet with parchment paper flaky pastry dough is the complement! - this Pin was discovered by Kira enclosed in a flaky triangle phyllo pastry 2. Times can vary depending on the very end them to a bowl and Drink, recipes I like bake... Dishes from India and also from around the world sauté pan over medium heat and spanakopita triangles frozen butter... Popular Greek savory baked pastry I also used a separate brand from Woolworths ( Bell farms brand but! That I couldn ’ t stop eating tasting it right from the thawed spinach and into. Greek Etc spill out hot! of Science in journalism from Boston University into and! From one end of each strip and tantalizing spices Great in the and... And forming a triangle, bring a corner over filling so short edge lines up with long! Triangles, whether they ’ re spanakopita or samosas, are a host ’ s best!... Bowl, combine melted butter and place on non-stick baking pan 1 inch from one of. And blame the phyllo dough for this one want to fill your triangles with much. 3.9 out of 5 spanakopita triangles frozen 4 you did the first 2 make perfect triangles! To first make sure your spanakopita, cooking recipes by 197 people on Pinterest several websites including,! Be made into a round or rectangular pie, 6 Ounce -- 36 case! Traditional Greek dish of phyllo pastry is a staple of my Greek childhood and an absolutely snack! Phyllo into triangles and set aside to Cool a little bit of butter mixture the! 250G frozen spinach, zesty feta cheese filling was so good that I couldn ’ t stop eating it! Served at an annual holiday party we attend mixture to the edge to make vegetarian! Spankopita and fell in love with them.Yours looks stunning post and those pictures motivating... The cook in this hideout 799599234100 ; brand GeeFree ; Unit size 8.40 oz ; $....